Free 8-Week Nutrition Class Series: Fight COVID-19 With Food

 

Fit Fathers is  excited to partner with the Physicians Committee for their free 8-week nutrition class series! Physicians and community partners will share practical tips, meal planning, interactive Q&A, and more to help improve health conditions like diabetes, weight, and high blood pressure. Complement “Fit Fathers Day” wellness tips with doctor-led nutrition information! Sign up for free at PCRM.org/NutritionClass.

Open Face Vegan Jerk Tacos

So my Vegan Cyborg daughter Aya and I made super spicy Vegan Jerk Tacos, Homemade Hummus, Homemade Guacamole, and Steamed Purple Sweet Potatoes which I inadvertently called Japanese Sweet Potatoes. Enjoy!

Ingredients

Open Face Tacos

Sprouted Corn Tortillas, Homemade Hummus spread, Black beans, Onions, Seitan, Mushrooms, Red Peppers, Spinach, Tomatoes, Avocado Slices

Homemade Hummus

Chickpeas, Lemon Juice, Water, Garlic Clove, Tahini sauce, Sea Salt

 

Homemade Guacamole

Avocados, Onions, Cilantro, Tomatoes, Seat Salt, Garlic Powder

 

Chickpea & Tofu Coconut Thai Curry: Vegan Cyborg Recipe

Tonight, we head to the Far East for a tasty curry meal from Thailand. Well, almost. To start, steam two cups of cauliflower, a handful of chopped carrots and a few sliced Japanese sweet potatoes. After they became soft, toss in a wok with fresh onions, half a cup of chickpeas, and a few splashes of water. Next, add “organic extra firm” tofu chunks and mix together. Pour in the Coconut Thai Curry and let simmer down like Bob Marley for 15 minutes. Serve over brown rice or your favorite Asian noodle and enjoy!

Fresh, Homemade Hummus for Lunch

 

Fresh homemade hummus for lunch. It’s the perfect plant-based recipe for a quick hit of protein. We’ll cut up cauliflower and carrots to serve along with. Vitamix together until smooth:

#chickpeas (2 cups)

#tahini

#garlic gloves (2)

#lemonjuice (splash)

#water (quarter cup or so)

Top with Himalayan sea salt and crushed red peppers and let chill in the fridge until you’re ready to grub. Eat clean people.

Visit https://www.instagram.com/VeganCyborg for more.

No meat, No problem! Eat More Beans

No meat, No problem! Whether running, hiking, arm wrestling, boxing, lifting etc, fuel the body with plant proteins such as beans and quinoa and complex carbs like collards, sweet potatoes, and brown rice, and it will excel with greatness.

Make a Fruit Salad Today

When is the last time you made a refreshing fruit salad to top off the body with vitamin C, fiber, potassium, folate, water and antioxidants? The mindful culinary act of cutting fruits enlightens the mental and nutritionally stimulates the physical. Sprinkle with cinnamon to strengthen the immune system. Eat clean people!  We featured Blueberries, Strawberries, Bananas, Apples, Oranges, Mangos, and Cinnamon. Enjoy.

Fit Fathers Open Face Bean Tacos

Mother Earth needs love, respect and care to sustain vitality so let’s begin by preparing meals that nourish and do not harm either her or us. For Meatless Monday we have prepared these ultra-fulfilling Open Face Bean Tacos using Gardein Beefless Ground crumbles. Trust us, you will want more after downing the first because this meal is so scrumptious.

Serves 5 with a 40-minute prep and cook time

Ingredients:

  • 1 pack of Gardein Beefless Ground
  • ¼ onion
  • ½ bell pepper (red, orange, yellow)
  • 1 can of white cannellini beans
  • ½ can of black beans
  • Thyme, garlic salt
  • ½ cup butternut squash
  • ½ can of fire roasted crushed tomatoes
  • ½ can of tomato sauce
  • Choice of taco sauce
  • 1 pack of artisan organic corn tortillas
  • 3/4 cup of shredded cabbage
  • 1 avocado

Start by mashing the white cannellini beans and season with thyme and garlic salt. Afterwards put to the side in a bowl. Next, sauté the butternut squash with the tomato sauce and crushed fire roasted tomatoes for 10 minutes. Simultaneously in another pan mix and cook (low heat) the Gardein Beefless Ground crumbles, black beans and diced onions for 10 minutes. Add taco seasoning and garlic salt. This will be the main filling for your open face tacos.

Then sauté the cabbage and peppers (cut in this strips). Warm the tortillas and spread with the mashed cannellini beans and then layer with the Gardein mixture. Lastly, top with the cabbage and peppers. Serve the avocado slices either on the side or also on top. Add your favorite taco sauce of choice and dig in!

Fit Fathers Mandarin Orange Chick’n Stir Fry  

In honor of Earth Day and Meatless Monday we have prepared a special Fit Fathers stir fry using Gardein’s Asian-inspired Crispy Chick’n Mandarin Orange pieces. The kids were in love with the new dish and the dads were equally elated to have prepared the simple but tasty vegan meal. [Read more…]

Fit Fathers “WONDER PARK” Power Lunch

In honor of Paramount’s upcoming animation movie dubbed WONDER PARK, Fit Fathers has prepared the perfect power lunch if you were WONDERing what to pack your kids for an adventurous day. So, let us show you how to create lunch in a pinch!

Of course every child loves a classic bean burrito since they are filling and easy to hold and eat. Yet, we always ascertain that our recipe iterations are as healthy as possible to keep the young ones energized and alert.

The burrito features a whole grain wrap, organic black beans, brown rice, organic lettuce and tomatoes, a few onions and avocado slices. They will also want a sugar fix while running around the park so we blended a fruit smoothie to keep their clock ticking with natural sugars from a banana, blueberry, strawberry, mango and ice mix. Snacks include a trail mix for healthy fats, peanut butter crackers and one whole banana if they have room left. Water is to keep them hydrated and cool.

Check out the new trailer for Wonder Park HERE! and don’t miss it in theatres March 15. Enjoy the grub!

Simple Avocado Toast by Fit Fathers

Try our simple, tasty and healthy lunch after an hour of cardio and strength training. Yes, of course it’s vegan. We layered toasted double fiber whole grain bread with traditional hummus, organic avocados and slightly warmed organic tomatoes. The heat within the tomatoes helps release the antioxidant lycopene which in turn protects against prostate cancer in men. Season with a dash of black pepper, garlic powder and Himalayan pink salt.

The meal was served with a Japanese sweet potato and a medley of sautéed collard greens, spinach, kale, beets, onions and Shiitake mushrooms. So, this recipe covers each macronutrient including healthy fats, complex cards and plant-based proteins. Eat clean and enjoy!