When grilling season hits one of life’s simple pleasures is to throw a portabella mushroom on the grill and let it absorb those delicious smoky flavors. These mushroom sliders are so cute they use a dinner roll for a bun! This recipe comes to us from our friends at The Mushroom Council.

Food For Thought: Is it portabella, portabello, or portobello? All are correct! It might be confusing, but sometimes words have different spellings and pronunciations depending on where you’re from or who you ask. The Mushroom Council uses the “two a” spelling, so we’re following their lead. [Read more…]