Kimatni Rawlins Speaks with the Physicians Committee for Responsible Medicine

Experienced by Kimatni D. Rawlins

Fun and energetic interview with Chuck Carrol from the Physicians Committee for Responsible Medicine as we spoke about vegan journeys and my athletic path to positive change. Dr. Neal Barnard also discussed COVID-19 and the food correlation. Tune in if you are seeking plant-based health changes. Namaste. www.FitFathers.com

PCRM: “The Weight Loss Champion” Chuck Carroll is joined by Kimatni Rawlins who went from eating overzealously as a college football at Georgia Tech to motivating thousands as the founder of Fit Fathers. After breaking his own addiction to the Standard American Diet, Kimatni is now educating dads worldwide about the importance of nutrition and exercise so that they can lead the healthiest life possible and pass those healthy habits down to their children!

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Plant-Based Diets Lower Cholesterol

Vegetarian, especially vegan, diets reduce cholesterol levels, according to a review and meta-analysis authored by Physician Committee researchers and published in Nutrition Reviews. Researchers reviewed 49 observational and intervention studies that compared vegetarian and vegan diets with omnivorous diets and their effects on plasma lipids. Vegetarian diets lowered total cholesterol levels as well as LDL and HDL levels when compared to omnivorous diets. The greatest benefit on lipid levels was seen in those who followed vegan diets. Plant-based diets typically reduce body weight and saturated fat intake, which may benefit cholesterol management. These findings support previous associations of decreased cholesterol levels and vegetarian, especially vegan, diets.

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